Mushroom Chocolate Bars


Although the effects of magic mushrooms can be pleasant, the taste isn’t so desirable. Magic mushroom edibles make taking psilocybin much easier, and chocolate covers up the taste perfectly. Mushroom Chocolate Bars

With the laws surrounding shrooms becoming more relaxed, magic mushroom chocolate bars of all different potencies are available for purchase online. However, it’s not possible to order them everywhere, and you can’t always be certain of what you’re getting.

Magic  Mushroom Chocolate Bar

Luckily, it’s pretty simple to make magic mushroom chocolate bars at home, and you have complete control over how potent they are as well as how good they taste.

In this article, we’ll show you how to combine shrooms with chocolate in four tasty recipes: 

How To Store Magic Mushroom Chocolates

Turning your mushrooms into chocolates is already an excellent way to preserve the potency of your mushrooms. The chocolate will prevent the psilocybin from being exposed to UV light and oxygen, which will degrade its potency over time.

That said, it’s still important to store your shrooms correctly to ensure maximum longevity.

Psychedelic Mushroom Chocolate Bars

Store chocolates in an airtight container or bag — such as a Ziploc bag or Pyrex storage container- or wrap them in tinfoil or plastic wrap.

In cooler climates, you can keep your chocolate in a cool, dark location — such as a drawer or pantry.

For warm climates, it’s best to keep your chocolates in the fridge.

If stored correctly, your chocolate should remain close to full potency for up to a year after making it.

After a year, your shroom chocolates will still work, but each month, they’ll lose more and more of their potency. By three years, your shroom chocolates should be around half as potent as they started.

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